Fatty, salty, unhealthy, undesirable: the images in my mind of the taste of spam, although I have never eaten it. But it gets served to me in the LinkedIn cafe almost every day.
- Some person with a Harvard PhD with 1 connection approaches me on behalf of their boss to ask me to connect to explore business opportunities.
- Or I have been selected to get the secret to a mystery I do not need to overcome. In a different industry!
- An urgent comment comes on my post to try to sell their wares to me and the community I nurture daily. Not my doing, and they exceed all boundaries in doing so.
I report and block them all. You should too.
I do not eat spam at any meal or in between. Nor should you. It’s not good for your brand or your health.
Please share this nugget with others:
Marc W. Halpert
LinkedIn personal coach, group trainer, marketing strategist and overall evangelist, having a great time pursuing my passion of connecting professionals so they can collaborate better!



